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For those unfamiliar, a Nanaimo Bar is a three-layer no-bake dessert that got its name from the city of Nanaimo in British Columbia. The bar is such a readily identifiable mainstay of Canadian cuisine that Tim Horton got in on the love, creating a filled doughnut with all the flavours of the bar Canada's sesquicentennial in 2017.
https://www.nytimes.com/2019/03/22/dining/nanaimo-bars.html?fbclid=IwAR0gMrjvz6goJpojXd09O7MKHitgU4j9SIVhvUt_IARalkSnYFw64kp9wv8
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2 comments:
Looks delicious, if unhealthy
Of course it's unhealthy! That's the point. It IS very sweet so you wouldn't eat that much anyway.
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